For cooking classes and workshops
Every workshop needs ingredients bought for a specific headcount — if bookings arrive scattered across email, WhatsApp and Instagram DMs, working out that number with enough time to actually do the shopping turns into a manual calculation every single week.
It's common for a cooking workshop to get bookings through several channels at once: someone messages on Instagram, another calls, a hen party signs up over WhatsApp. That's manageable with a couple of workshops a week, but in peak season — with several sessions and workshop types running the same day — it's easy to lose track of how many spots are left, buy too much or too little, or find out on the day that two bookings from different channels add up to more people than there are hobs.
Our demo page shows what a capacity-limited, per-session activity looks like, bookable start to finish — that's roughly how your workshop would look, with your name, your schedule and your prices. See the demo →
No monthly fee, no setup cost. Just 6% on whatever gets booked through your page.
Get my free booking page →