For farms, cheese dairies, olive mills and artisan workshops

Online booking for your farm visit or food-artisan workshop

A visit to an apiary, a cheese dairy or an olive mill is rarely an all-day affair: it's a specific window — sometimes a single slot a week — with a real capacity set by the workshop space or by how many people whoever's showing you the process can actually handle. Juggling that by phone, WhatsApp or waiting on a bank transfer before confirming is manageable with a handful of visits, but gets messy once demand picks up.

The usual pattern is splitting bookings across calls, messages and the odd email, asking for a bank transfer up front to make sure someone actually shows up, or taking cash on arrival. That works at low volume, but once several groups want the same slot — or someone asks whether they can gift the experience without a fixed date yet — it's easy to lose track of who's actually confirmed and who just asked.

What changes with your own page

  • You publish your visit on the exact day and time you actually open — even if it's a single weekly slot — with the real maximum you can handle that slot.
  • Customers pay by card when they book, instead of depending on a bank transfer up front or cash on arrival with no confirmation they'll show.
  • The gift voucher decouples the purchase from the date — useful when the visit depends on a farming season the buyer doesn't control.
  • You know in advance how many people are coming to each slot, without tracking loose WhatsApp confirmations by hand.

See what it would look like

The demo runs on a surf school, but the same slot-and-capacity system works for a cheese-dairy visit, an olive mill tasting or a honey workshop: each activity with its own schedule, its own spots and its own price. See the demo →

No monthly fee, no setup cost. Just 6% on whatever gets booked through your page (€2.50 minimum per booking, only relevant on very low-priced bookings).

Get my free page →